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Web despite the fact that lentils have a long shelf life, their flavor, texture, and nutritional value can all deteriorate over time. Web the good news is that lentils have a long shelf life and can last for a significant amount of time if stored properly. However, the quality and flavor may deteriorate over time. If you want to use lentils in a recipe with these aging legumes, you should first. Web in general, lentils are safe to eat after the expiration date as long as they have been stored properly. Web although, it should be noted that their carbohydrate and protein content remains intact. However, the flavor and texture may degrade over time. Web yes, if you prepare much more than you eat for a week, freezing cooked lentils can prolong the shelf life up to 3 to 6 months. Can i freeze lentils to extend their shelf life?. However, it’s important to know the signs of spoilage so you can ensure you’re using fresh.