How To Eat Pani Puri - Web prepare the theeka pani: In a blender, combine the cilantro, mint, ginger, chile, sugar, lemon juice, tamarind, chaat masala, kala namak, 1 teaspoon salt and 1. Open wide, eat the whole thing at. Web pani puri is an immensely popular indian street food of crispy, hollow, fried dough balls (puri) stuffed with boiled potatoes or steamed moong sprouts or. I’ll tell you how to prepare a perfect pani puri appetizer and,. If you’re planning to make pani puri, look no further than this recipe. Web fill the hollow puri with ample spiced stuffing, then dip the whole thing in the pani to fill with the sweet, sour, and spicy chutney.
Web fill the hollow puri with ample spiced stuffing, then dip the whole thing in the pani to fill with the sweet, sour, and spicy chutney. Web prepare the theeka pani: Web pani puri is an immensely popular indian street food of crispy, hollow, fried dough balls (puri) stuffed with boiled potatoes or steamed moong sprouts or. If you’re planning to make pani puri, look no further than this recipe. I’ll tell you how to prepare a perfect pani puri appetizer and,. Open wide, eat the whole thing at. In a blender, combine the cilantro, mint, ginger, chile, sugar, lemon juice, tamarind, chaat masala, kala namak, 1 teaspoon salt and 1.