How To Eat Yacon - Cut them into chunks, abut 2cm. No need to peel (although you can if you fancy!). Web [1] as a versatile and beneficial addition to any meal, yacón definitely deserves a spot in your pantry. Web preheat your oven to 180c.
Web preheat your oven to 180c. No need to peel (although you can if you fancy!). Web [1] as a versatile and beneficial addition to any meal, yacón definitely deserves a spot in your pantry. Cut them into chunks, abut 2cm.